— Our Wine
El Placer
| WINERY | Marqués de Berol |
| VINEYARD | Finca Marqués de Berol (Navarra) |
| TYPE OF WINE | White Semisweet |
| VARIETY | 100% Viura (Macabeo) |
| ALCOHOL CONTENT | 11% Vol. |
| ELABORATION / AGING | The wine is produced through low temperature film maceration in a stainless steel tank, followed by a slow alcoholic fermentation that is halted with a cold treatment to eliminate fermentation yeasts before completion. This natural process results in a semi-sweet wine. |
| RESIDUAL SUGARS | ≤ 25 g/L |
| BOTTLE CAPACITY | 75 cl. |
| SERVING TEMPERATURE | 6-10 ºC |
| VISUAL | Straw yellow, clean and bright. |
Tasting Note
FRAGRANCE
—
This wine has a high-intensity varietal character that highlights fresh fruit aromas with tropical notes and white stone fruit.
PALATE
—
This wine is very pleasant on the palate, offering a lively and fresh experience with a sweet mid-palate and a long finish. It has a youthful character that is enjoyable to drink.
PAIRING
—
This wine is versatile and can be enjoyed in various occasions. It is a great aperitif wine and goes well with all kinds of tapas. Additionally, it pairs perfectly with robust seafood dishes, pasta, and rice.
